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recipe

Vanilla Cashew Bliss Balls

They’re so soft and chewy and even better when refrigerated. Loaded with fiber, natural sugars, protein, and healthy fats. What is not to love.

Garlic Parmesan Zaatar Wings

Parmesan garlic is a classic wing combo but we’re elevating it with zaatar. If you’re not familiar with zaatar, it is an herb and spice mixture that is usually made up of thyme, oregano, sesame seeds, sumac, and salt.

Glaya (Tender Stir Fried Steak)

The most delicious and tender steak stir-fry called Glaya is one of the most simple Libyan dishes to make!

Pull Apart Braaibroodjie

There’s nothing more necessary than adding a braaibroodjie to your coals. Or wood. Or however you prefer to prep your braai.

Apple Cinnamon Oatmeal Loaf

The smell of this cake-come-bread…because the texture is exactly inbetween…wafting through the kitchen, and out your windows, is enough to invite the neighbours over without you even picking up the phone.

Rasasberry and Mint Spritzer

The pre-dinner cocktail hour is essentially a relaxed hour just before you start serving the first course. When pre-dinner drinks are served, dinner should be planned for at least an hour later, this gives you plenty of time to finish up anything last minute.

Potato Gratin

My variation is based off a Libyan specialty – Mbattan! Think of a fried potato sandwich with meat stuffed in between. I can’t decide if this is a favorite of mind because of the crispiness or because of the flavorful herb and spiced minced meat filling.

Kinder Chocolate Brownies

A mix between chewy and fudgy, these brownies are something else. There’s something so nostalgic about Kinder Chocolate and melting it to put in brownies takes it to another level. Rich chocolatey brownies with the perfect notes of hazelnut and milk!

Paleo Chow Mein

This is the perfect recipe if you’re looking for something healthy, quick, and delicious! So grab your chopsticks and dive into these Paleo Noodles.

Orange Cake

The first time I attempted to make an orange cake, let’s just say it was a complete fail. The cake was super moist and delicious BUT, absolutely zero orange flavor. So for the next recipe, I figured out a trifecta to really bringing out the beautiful citrus flavor.

Savory French Toast

I’m not sure if savory french toast is already a thing but I like to think that this is my mom’s own creation! It’s cozy, crispy, and absolute perfection.

Fluffy Lemon Ricotta Pancakes

Pancakes with lemon and ricotta just in time for citrus season. They’re super light and fluffy so you won’t feel weighed down after.

Pistachio Pesto Sauce and Pasta

Pistachio pesto is my take on a traditional pesto and it’s packed with tons of flavor as well as micronutrients. The secret ingredient: kale! Don’t worry you can’t taste it!

paleo jerk chicken and shrimp tacos

I wanted flavor explosions. Not necessarily spice, but depth.The chicken and shrimp were marinated for over 8 hours and the flavors married beautifully, creating some kind of magic.

citrus salad with cashew cheese and toasted pistachios

While salty cheese may be an ideal candidate for this salad, cashew cheese is a suitable and quite delicious alternative for the food sensitive crowd or even as a vegan option.

Goat’s Cheese Bruschetta

This is a quick and easy starter. Serve at party functions or pack in for picnics.

Prawn & Quinoa Wrap With Mango & Avocado Salsa

This is ideal for any occasion. Can be served as starter or as a main meal.

Albany Bread-A-Betix Omega MEGA Muncher

Quick and easy to make. This is very filling and can be made for breakfast and lunch !

Hake & PEPPADEW® Sweet Piquanté Pepper Traybake Recipe

This Hake & PEPPADEW® Sweet Piquanté Pepper Traybake is quick & easy family dinner recipe with only one dish to wash up! Ready in 20 minutes, perfect for busy weeknights.

Vegetarian PEPPADEW® Sweet Piquanté Pepper Herby Falafel Wraps Recipe

Try our easy homemade falafel ball recipe to create delicious vegetarian wraps loaded with falafels, fresh salad, PEPPADEW® Sweet Piquanté Peppers & tahini sauce.

Shahi Chicken Curry

There truly is nothing better than enjoying a luscious, creamy cashew nut based curry for dinner. It’s quite a detailed recipe, but an easy one to follow once you have all the ingredients ready to go.

Couscous with Apricot and Cumin

I love couscous with lamb, the flavours just work! Couscous is also very quick and easy to prepare in the microwave.

Pickled Chillies

Do this in advance, at least a day before. Warn your friends – this is hot stuff!

Malaysian Drumstick

The kids will enjoy making these tasty drummies for the family. Delicious served warm with rice and vegetables or cold the next day.

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