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Brazilian Cheese Bread

It is so good! If you haven’t tried it, not to worry I got the recipe for you to make at home. Typically, this bread is gluten free so it make’s it even easier to modify. I hope you enjoy this recipe! It would go perfect with a steak dinner.

Air Fryer-Cranberry Bread

A healthy cranberry bread perfect to be served at breakfast or as a light snack. 

‘Casabe’ – Crispy Cassava Bread

When I lived in Florida, I used to go to this amazing Latin American supermarket where they sold the most amazing crispy cassava bread called ‘Casabe’, which was made with only one ingredient, cassava.

Homemade Toast Bread

Toast bread two ways. I made this bread recently, plain and cinnamon…it’s simply yummy on it’s own or as a side dish.

Date Pistachio & Cardamom Braided Bread

This bread is perfect as an appetizer but it also goes well as a side dish to your main course.

Savoury Bread

A bread for any occasion. Makes for the perfect side dish or even as an appetizer.

Farm-Style Bread

This farm style bread is made from oat flour and a few other basic ingredients, and I love this recipe because it doesn’t mean you have to go to the ends of the earth to find ingredients.

Garlic Parsley Rolls

These flavourful rolls are the perfect side for any main course or have it with a lovely warm bowl of soup.

Raisin Bread

An old fashion favourite especially among the old folk. This timeless recipe is a tea time treat.


Mosbolletjies is a traditional Afrikaans sweet-bun or bread traditionally made in areas of the Western Cape province of South Africa.

Cinnamon Bread

A divine crusty layered tea bread filled with sweetness.

Farmhouse Floured Topped Bread

A traditional round top crusty bread. This fluffy floured bread is an ideal tea time snack that can be eaten for breakfast as well.

Cinnamon Roll Pull Apart Bread

A cinnamon roll pull apart bread…oh my goodness, what a perfect little treat for those wintery evening sweet cravings.

Braided Nutella Bread

This bread is damn moist, sweet and filled with gooey nutella. You have to be really generous when it comes to layering the nutella (The more, the better!)

Grilled Garlic Bread

I love this dish! It is so easy to make and so quick. Goes incredibly well with braai/bbq, and now with summer in full swing on my side of the world, this would go great for family and friend occasions.

Herbed Tin Loaves

I love making bread any kind and I could eat freshly baked bread all day, everyday. Sometimes it’s really hard to make the perfect bread but with the recipe I used it wasn’t hard at all.

Turkish Simit Bread

Whenever I go to Turkey, I love having the famous Simit bread loop every morning. And I always make sure to carry with me back home.

Baked Camembert with Garlic Toast

I was so excited for winter to come this year, but now looking at these bright photos of Baked Camembert and Garlic Toast taken on a sunny lunchtime in August, I miss summer.

Olive and Rosemary Artisan Bread

My love affair with homemade bread is a never-ending quest. I enjoy every aspect of the process.

Khaliat Al Nahal/Beehive Sweet Buns

Soft, buttery rolls filled with feta cheese and soaked in sugar syrup.

Burnt Butter Banana Bread

Burnt butter adds a delicious nutty flavour to both sweet and savoury dishes, so when I added this to my traditional banana bread recipe, the results were gorgeous!

Soft Gooey Cinnamon Rolls with Idaho Potatoes

These cinnamon rolls are super soft, stays fresh for several days. They’re sweet, but not too sweet, and the recipe contains a half pound of mashed Idaho potatoes!

Soft Buttery Pumpkin Dinner Rolls

This recipe for soft, buttery pumpkin dinner rolls makes 12, but it’s easily doubled if you have at least a 6-quart mixer. These are the perfect, soft, savoury dinner roll.

Armenian Easter Bread / Choereg

This Armenian Easter Bread, or Choereg, is made from a sweet, enriched dough perfumed with mahleb and fennel. It will be a sweet addition to your Easter brunch.

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