Panna cotta is one of the easiest and creamiest desserts with minimal ingredients! To make it more fancy and delicious a dash of cheese sauce is heaven! Pumpkin makes the dessert creamier with a light orange color which makes it more attractive!
So what makes this cupcake special? It uses pumpkin puree. Pumpkins are so much in season now and in various sizes.
These South African pumpkin fritters are light…with cinnamon sugar and mascarpone cream cheese. It can be enjoyed as an appetizer as well as a dessert.
Always attempted Mediterranean Salad with a new twist. This time – the tomatoes offered the perfect bounty with couscous filling in to provide the perfect base for grilled pumpkin.