I love overnight oats and since I have been on a quantified eating of late, swapping my rice with oats was usually not a preferred option, so oats had to take a limited offering at times. I don’t know how better I can explain this.
A recipe that we have been making for some time now is this chocolate toffee. A combination of a super flaky cracker crust, buttery toffee, melted chocolate and nuts. A quick and easy dessert that is such a crowd pleaser.
Fried little balls of cheese are simple perfection. Bocconcini which means ‘little mouthfuls/bites’ in Italian are mozzarella cheese balls. These bite-sized cheeses have a refreshingly delicate and creamy aroma.
It’s undeniable that sweet and salty compliment each other, bringing out the best in any sweet dish. So check out this easy dessert, let your tastebuds celebrate and let’s give a round of applause to salt!
This snack mix is the perfect combination of sweet, salty and spicy. Each mouthful provides a burst of salty pretzels, spicy corn and sweet peanuts. YUM! It is so quick and easy to make and will store in an airtight container for weeks.