paleo jerk chicken and shrimp tacos

I wanted flavor explosions. Not necessarily spice, but depth.The chicken and shrimp were marinated for over 8 hours and the flavors married beautifully, creating some kind of magic.

citrus salad with cashew cheese and toasted pistachios

While salty cheese may be an ideal candidate for this salad, cashew cheese is a suitable and quite delicious alternative for the food sensitive crowd or even as a vegan option.

Crispy Coconut Crusted Tofu with Vegan Bagoong (shrimp paste) Fried Rice

I paired these coconut crusted tofu with vegan bagoong (shrimp paste) rice, sliced tomatoes, green mangoes, an apple mango salsa, calamansi, and some coriander!

Potato Crust Pizza

The potato crusts are perfectly crisp but still have that good bite from the mashed potatoes. They’re completely oil-free and healthy but of course, really delicious.

Fluffy Vegan Chia Pancakes

Chia seeds give these pancakes a unique texture and crunch at the same time. I had mine with some fresh mangoes, pumpkin seeds, dried cranberries, and lots of maple syrup.

Vegan Pesto Pasta

A quick, easy, tasty and versatile meal in less than 30 minutes. Kids chosen meal for an after school pick up energy booster, which is now my go to as it can be served with grilled chicken, root veg, or fish for the non-vegan option.

Avocado Vegan Brownie

These avocado vegan brownies makes for a great dinner party dessert as you can make it in advance and it only takes 10 minutes to prep.

Chocolate Dipped Oat Cookies

I whipped up these babies in 30 minutes! Can you believe that these cookies only require 6 ingredients? ⁣They’re vegan, gluten free and absolutely divine!

Chocolate Cups Maca Caramel

Easy chocolate cups with a creamy sweet maca-date-banana caramel filling that goes beyond words! If you are a chocolate lover and would like to try maca, than this is a great dessert for you!

Chocolate Doughnuts with 3 Ingredients

For this recipe you will only need 3 ingredients! Amazing right? Yes it is! And so delicious, in particular if you have real chocolate cravings like I am having lately!

Acorn Squash Boat

@thehungrywarrior made these easy Quinoa, Beetroot, Walnut and Herb filled Acorn Squash Boats? It’s ready in less than 30 minutes, healthy, hearty and super delicious

Battered Brinjal Sandwich

Have you ever eaten brinjal this way? If not, you have to try it! Battered slices of Brinjal sandwiched together with fresh green chutney, a dollop of fresh plain yoghurt and a sprinkling of chilli.

Vegan Chocolate Scones

These scones are vegan – so you can bake them when you don’t have eggs! I totally loved how they turned out to be – crunchy on the out, yet soft and crumbly on the in.

Stuffed Butternut Squash

This delicious stuffed butternut squash fits the bill. The cinnamon really brings the out flavours in this dish and so it is perfect if you’re looking for a vegan or vegetarian alternative roast!

Vegan Laksa Soup

I love the colour and variety in this dish. It’s so important to “eat your colours” as it’s more likely you’ll eat more vitamins and minerals, and it’s also great for your gut!

Pan-seared Organic Citrus

Pan-seared organic minneolas and grapefruit slices and beautiful little kumquats are perfect toppings for warm desserts & breakfast porridge.

Spicy Tofu

Truly fancy, delicious, restaurant style, vegan dish in 10 minutes. This is a recipe which will come to your rescue when you haven’t planned a meal on a week day.

Vegan Cookie Dough Bars

These guilt-free bars don’t require any baking, take minutes to prep and you only need 6 ingredients.

Glazed Orange Cauliflower “Chicken”

@thefoodietakesflight made this amazing glazed orange cauliflower “chicken” with a sweet, yet slightly tangy sauce.

Vegan Tomato Curry

This recipe was adapted from TASTE OF EASTERN INDIA by Kankana Saxena. Please don’t be frightened by the ingredient list. Most will be staples you’ll have in your cupboard, others are easy-to-find spices, which are worth having in your kitchen.

Creamy Pea Soup

Easy to make, this 6 ingredient Creamy Pea Soup is pure deliciousness! Hearty and comforting, its perfect for the cold weather!

Lavender Chocolate Truffles

Just a few ingredients & a little bit of your time. That’s all you need to make the most exquisite vegan Lavender Chocolate Truffles! All your chocolate cravings end here, I promise!

Vegan & Gluten Free Pumpkin Cinnamon Rolls

I have been working on a recipe for gluten-free, dairy-free and vegan cinnamon rolls for a while now.

Low Carb Chai Tea Porridge

Unfortunately smoothie bowls for breakfast are going out of season, so sad, just as I started to have fun. Why not try this warm grain-free porridge for breakfast. You won’t be disappointed.

Shortbread + Choc Protein Bars

Testing out my first homemade protein bar with a coconut shortbread base turned out pretty good. No blending or baking necessary and easy to layer, pop in the freezer and enjoy as a healthy treat/snack!

Baby pumpkin pies made these cute Baby pumpkin pies! Cacao buckwheat crust topped with a creamy pumpkin filling, drizzled with chocolate and topped with fresh coco whip.

A Little Salty Peanutbuttery Berry Smoothie

I wasn’t sure if I was in the mood for something salty or something sweet but I knew it had to be healthy, filling and pretty…so I made these smoothie bowls.

Vegan Pancakes

This is one of my favourite vegan recipes as it tastes amazing and is so light.

Mango & Pineapple Granitas

Hello summer in a cup! Mango and pineapple granitas – the perfect blend for those hot summer beach days.

Buffalo Cauliflower Bites

Yummy vegan buffalo cauliflower bites , the perfect happy hour snack served with chilled drinks. Ready in minutes!

Creamy Butternut Squash Pasta

Savory and hearty, this vegan butternut squash pasta garnished with fresh thyme is the perfect comfort food for chilly fall days.

Pesto Princess Caprese Wrap

We introduce you to the brand new addition to our range: Pesto Princess Basil & Chilli. Give her a warm welcome. She’s 100% vegan !

Creamy Coconut Kale Pasta

Running out of “what to cook” ideas, try this quick and easy vegan pasta, a meal ready in less than 30 minutes. A healthy, low carb and gluten free creamy coconut kale pasta.

Banana Oatmeal Pancakes

These simple pancakes are vegan, gluten-free, made with just 5 ingredients, and topped with @kitehillfoods strawberry almond milk yogurt, pitaya, frozen blueberries, and edible flowers.

Fig & Lemon Vanilla Raw Vegan Cheesecake

A pretty summer dessert to be had at any party or just because. If you’re not a fruit kind of person adding in some fresh dates for a caramel flavour or cocoa powder for chocolate layer would be perfect as well.

Butternut Squash & Portobello Mushroom Vegan Burgers

This is a debut for butternut squash in any of my recipes so far and I really don’t know why. I chose not to finely mash it as then you get little morsels of it’s succulent taste in the burgers.

Vegan & Gluten-Free Apple Crisp

Something about the soft gooey inside and warm spices along with the crunch factor of the topping make it a perfect dessert! I have recreated this dish to be vegan, gluten-free, dairy free and no refined sugar yet still tasting amazing.

Healthy Vegan Pizza

This pizza is super delicious with a soft gluten free crust! If you are a fan of pizza then you just have to try this one. You dont need a blender for this one, only a bowl, the ingredients, your hands, and an oven.

Gujarati Dal

Gujarati Dal is very important part of Guajarati thali or meal. This basic khatti-meethi Gujarati Dal is very healthy and full of protein.

3-Ingredient Easy Watermelon Granita

You only need watermelon, lime, and a liquid sweetener for this recipe. I used agave nectar, but you could also use maple syrup or honey.

Date Night Burst Tomato, Mushroom and Garlic Creamy Pasta

Hands up who has had a consistent date night every week? Okay, if your hand went up, serious kudos to you. This is something that if I’m being honest, we struggle with over in our household

Mushroom Wild Rice Soup – Vegan, Creamy and One Pot

This Mushroom Wild Rice Soup is creamy, made in one pot, and perfect for a weeknight meal! It’s so comforting, filling and incredibly easy to make.

Classic Chocolate Chip Cookies

These are some of the easiest and YUMMIEST gluten-free vegan chocolate chip cookies we’ve made in a while. No joke.

Corn Bread Topped With Peppers

This is really delicious and such a versatile bread. Best served hot with jams and even better plain!

Quick and Easy Vegan Chickpea Curry

In a rush? Need the delicious Quick and Easy Vegan Chickpea Curry recipe NOW? Then scroll down!

Vegan Chocolate Bon Bons

Vegan chocolate anything is my fave, and I actually love making them as well! I find recipes that are vegan inspired to be easy and simple, while also maintaining such a beautiful flavour!

Vegan Sushi Bowl

My version of a delicious, quick, easy and fun vegan sushi bowl or, to be precise, vegan onigiri bowl.

Easy Vegan Cauliflower Curry

This dish by Tesco contains two ingredients I REALLY rate – cauliflower and turmeric! They are both so, so, SO healthy and utterly delicious of course. Plus cauliflower is currently in season meaning now is the perfect time to make this recipe at home!

Vegan Moroccan Chickpea Stew

It’s so easy to throw together and perfect for the current, nippy Winter weather. With supermarket staples at it’s core, you can’t go wrong. Enjoy!

Easy Vegan Tofu Satay Bowl

Satay sauce is hands down one of my most favourite sauces ever!!!! Since I was a little girl I’ve absolutely loved it and I can’t believe it’s taken me until now to share a vegan satay sauce recipe.

Vegan Lemon Bars with Shortbread Crust

These Vegan Lemon Bars are a dessert dream come true! Made with shortbread crust and loaded with divine lemon flavour, you’ll never guess that they are vegan!

Vegan Pumpkin Kibbeh

This dish is a labor of love. It is time consuming and makes a bit of a mess. I will breakdown the process for you and give you details on what you can prepare ahead of time.

Mexican Green Goddess Pasta Salad

The Mexican Green Goddess Pasta Salad is full of fresh, bright flavors with just enough spice to keep things interesting. And it’s vegan too.

Parmesan & Pine Nut Kale

A side dish that I have always enjoyed is creamed spinach. It pairs with pretty much anything and it brings you that sense of comfort and satiety.So yes, this dish is fully vegan and still gives you that cheesy, creamy, comfort foody feel!

Tofu Scramble with Roast Tomatoes, Mushrooms & Spinach

 Even my non-vegan husband absolutely loves tofu scramble and no longer misses scrambled eggs!

Fudgy Avocado Brownies

Fudgy Avocado Brownies are a rich, decadent treat! This vegan, eggless, dairyfree treat is so delicious and chocolatey, and really easy to make!

Italian Pasta – Mushroom Bolognaise

Pasta perfect Bolognaise! This dish is so quick and easy to make with all the delicious flavours and aromas. Try it and come tell us about it!

Quick Vegan Noodle Bowl

This noodle bowl ticks all the right boxes. The char grilled eggplant is spicy and has a smoky taste, noodles are tender, and crispy broccoli just sums up the meal! It’s also vegan, so yay to healthy eating!

Vegan Snicker Bars

This dessert to me was like biting into a Magnum ice cream with multiple delicious layers, and who doesn’t love more than one flavour in a single bite?

Quinoa Vegan Sushi

Not only is this relatively easy and quick to prepare, the flavour combos you can choose are endless! I decided to make mine fully vegan by filling my sushi with crunchy and steamed veg.

Coconut Thai Curry with Chickpeas (Vegan)

This simple vegan Thai curry with chickpeas is definitely my favourite dish so far!

Chocolate Sfoof

A lot of healthy vegan dessert recipes out there taste like a healthy vegan recipe, it is rare that I find one like this: one that is rich, chocolatey, yet fluffy and light! This recipe is my ultimate guilt-free dessert!

Baked Doughnuts

Doughnuts are so tasty but many of us stopped eating them once we started following a healthier lifestyle. But fortunately for us, some genius has come up with baked doughnuts!

Rainbow-Lavender Cheesecake

Are you looking for the perfect vegan and raw cheesecake? Than this is for you! The cheesecake is without cashewnuts and even not frozen! Sounds good? It is really fantastic!

Mango-Raspberry Pastel Cake

Pastel coloured no-bake cake with mango and raspberries – vegan and gluten free.

Healthy Sport Bars

This snack is perfect for everybody who needs something filled with proteins and healthy minerals before or after a work out. It contains no added sugar and only natural ingredients.

Vegan Chocolate Muffins

Sometimes we just need something very delicious in our daily life, so why not these chocolate muffins filled with more chocolate?
These muffins are very easy and quick to make!

Raw Mango-Chocolate Cheesecake

So, mango and chocolate, how does it sounds? Good? I am happy if you like the combination, because here is the PERFECT RAW-VEGAN CHEESECAKE recipe for you to try out!

Cardamom-Oatmeal Pancakes

Cardamom Oatmeal Pancakes are perfect for your weekend breakfast. If you love cardamom and if you love oatmeal these pancakes are everything you ever dreamed of.

Vegan Soda Waffles

Waffles are nothing but a fancy looking pancake, or at least I feel so. The only difference is that waffles are supposed to be crispier than pancakes.

Vegan Mayonnaise

Traditionally mayonnaise is made using egg yolks but this isn’t necessary as you can very easily make delicious and creamy mayonnaise using aquafaba! Aquafaba is the protein rich juice from a can of chickpeas! Sounds weird but it’s very effective!

Healthy Guilt-free Hot Chocolate

Guilt free hot chocolate for the soul. Healthy, sugar free and so delicious!

Swiss Chard Cake

This recipe takes a bit more time than the traditional stuffed Swiss chard “selik” recipe. However, it takes far less preparation time and effort. And when it comes to presentation, this simple dish would steal the lights at any feast.

Homemade Dark Chocolate

Fact: chocolate is one of the most popular food products in the world. Newsflash: now you can make it quickly and easily at home!

Peanut Butter Breakfast Pizza

Sweet pizza for breakfast??? Yes, and it is actually very healthy! This delicious and unique breakfast treat is perfect if you plan to make something special for the weekend, I can ensure you that everyone will love it!

Vegan Beetroot Carrot Bar

Every time I make this fudge, it brings back beautiful memories, and the winter becomes bearable again. Enjoy this guilt-free dessert with the goodness of carrots and beetroot.

Vegan Strawberry Bars

Last valentines day I made a dessert using strawberries and cream (coconut). It is vegan, refined sugar-free and gluten-free. I had it for dessert, and it even went well with my breakfast granola.

Blueberry Vegan Cheesecake

Blueberry Vegan Cheesecake is perfect dessert to treat your love ones with healthy way. This no bake Blueberry Vegan Cheesecake has no egg, no dairy product, no sugar, no flour, vegan, gluten free and paleo too, but still taste delicious.

Vegan Pumpkin and Peanut Butter Truffles

All treats and no tricks from your friendly pumpkin! I brought together all my favorite ingredients into one – chocolate, pumpkin & peanut butter. These are must-try truffles!

Gluten Free Strawberry Pancakes (Vegan)

These Gluten Free Vegan Strawberry Pancakes are melt-in-your-mouth pancakes! They’re quick and easy, freeze so well, and are great for meal prep!

Vegan Pumpkin Pie

This Vegan Pumpkin Pie is refined-sugar free, gluten free and bakes JUST like classic pumpkin pie!

Basic Cauliflower Rice

I’ve been making recipes with caulirice for some time and while I’ve been dropping instructions here and there in various recipes. I figured it was time I put up a proper way of making one of the most versatile side dishes.

Grilled Stone Fruit Coconut Cream

This Grilled Stone Fruit makes a delicious, fresh and healthy summer dessert! It’s served with a sweet homemade coconut cream in just 15 minutes!

Homemade Roasted Garlic Tomato Sauce

It’s taken up an extra notch with the addition of divine homemade garlic. Your kitchen will smell heavenly! Perfect way to use up your summer tomatoes!

Koshary: Egypt’s Favourite Street Food

A wonderful vegan dish, considered one of the national dishes of Egypt. The true taste of Cairo in a bowl.


Mujadara, a traditional Middle Eastern dish and old time favourite. Serve it as a warm and hearty meal or go the salad route as we did. Either way, Mujadara is magical.

Green Herb, Pistachio & Coconut Rice

Refreshingly delightful. Has its Malaysian texture with the pistachios being added to the rice, along with the green herb making the dish refreshing.

Vegan Creamy Chocolate Avocado Ice Cream

This Vegan Creamy Chocolate Avocado Ice Cream is not only super chocolatey, no churn, and delicious, but is healthy for you!

Healthy Gluten Free Banana Bread

You say banana – we say banana bread! Try this foolproof gluten free banana bread, not only is it soft and moist, it is absolutely healthy and sugar free too. You’ll go ape!

No Bake Brownie Energy Bites

These No Bake Brownie Energy Bites are made with only 5 ingredients, vegan and gluten-free and are perfect quick healthy breakfast or snack!

Vegan Strawberry Coconut Ice Cream

This Vegan Strawberry Coconut Ice Cream is deliciously creamy, no churn and so easy to make! You only need 4 ingredients!

Vegan Chocolate Brownies

These Vegan Chocolate Brownies are beyond addictive! They are chewy, fudgy, rich in chocolate and so easy to make!

Easy Stovetop Candied Pecans

These Easy Stovetop Candied Pecans are deliciously crunchy, vegan, gluten free and paleo. They are perfect for topping everything from breakfasts to salads to dessert!

Vegan Caramel Popcorn

This Vegan Caramel Popcorn is healthy, is SO addictive, really easy to make and perfect for parties or gifts!cara

Gluten Free Vegan Pie Crust

This Gluten Free Vegan Pie Crust is made with just 6 ingredients and works with ANY pie! All natural, easy ingredients and bakes perfectly into a light flaky crust!